Restaurant Manager, Head Chef, Sous Chef, Chef De Partie, Food & Beverage Server

Deadline: 8 days

Permanent

Full-time

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Multiple positions available at Wahoo’s Bistro & Patio. Positions include Restaurant Manager (req. 10 years exp.), Head Chef (req. 10 years exp.), Sous Chef (req. 5 years exp.), Chef de Partie (req. 2 years exp.), and Food & Beverage Server (req. 2 years exp.). All roles require ability to work split shifts, weekends, and public holidays. Servsafe certificate is essential for all employees.

Requirements

Varies by position (2-10 years experience required). Proven record of good integrity and excellent past employment references. Servsafe certificate essential. Ability to work split shifts, weekends, and public holidays. Knowledge of POS systems and MS Office for Manager role.

How to Apply

Please forward a detailed resume, a minimum of two (2) employment reference and police check to SOS Limited via email at hr@sos.bm.

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Contact InfoWahoo’s Bistro & Patio

SOS Limited

P.O. Box HM 1721, Hamilton HM GX

hr@sos.bm

295-1585

Application Deadline

Sep 29, 2026

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Restaurant Manager, Head Chef, Sous Chef, Chef De Partie, Food & Beverage Server

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