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Jobs in Bermuda
Bermuda Hospitals Board is hiring a

Cook

Deadline: 3 months
Job Type: Permanent
Under the general direction of the Head Cook, the Cook is responsible for the preparation of meals for patients and staff at Mid Atlantic Wellness Institute (MWI). Responsibilities include preparing soups and entrées according to production standards, maintaining hygiene and sanitation, requisitioning supplies, and supervising cooks. The role includes relieving the First Cook on days off and statutory holidays.

Requirements

High School Diploma (required) and City and Guilds 706-1 or equivalent (preferable). Minimum of two year’s hospitality experience in catering and large quantity food production is essential. American Culinary Federation (ACF) Member or equivalent an asset. Strong communication skills and customer service focus are required.

Salary

Not specified

Benefits

Not specified

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