Head Chef

Deadline: 9 days

Permanent

Full-time

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The successful applicants must have 3 year’s minimum experience as a Chef or Chef/Cook in a busy faced restaurant environment. Additional responsibilities include: Determining production schedules and staff requirements necessary to ensure timely delivery of services. To effectively estimate amounts and cost of required supplies. The responsibility of inspecting supplies as they arrive in the kitchen from wholesalers and farmers. To inspect all kitchen areas including equipment, food production areas and dishwashing areas and ensure all are kept at the highest standards. To guide and assist all other Chef/Cooks in preparation, cooking, garnishing and presentation of food. Analyze food cost, assign food pricing, labour and overhead costs. Work in a collaborative style to all company kitchen personnel. Record production and operational data in digital records. The successful applicants must have knowledge of either Chinese/Asian Cuisine or American & American Southwest and/or Tex-Mex Cuisine. The position requires that the successful applicant work split shifts, public holidays and weekends in the very busy fast-paced kitchen which is open 7 days per week. The position also requires that the successful applicants work off site representing the restaurant company for private catering, food stalls, and festival events when necessary and assist with the transportation of our products to various venues representing our restaurant company.

Requirements

The successful applicants must have 3 year’s minimum experience as a Chef or Chef/Cook in a busy faced restaurant environment. Knowledge of either Chinese/Asian Cuisine or American & American Southwest and/or Tex-Mex Cuisine is required. Must be able to work split shifts, public holidays, and weekends.

Salary

$50000 - 60000

Benefits

Not specified

Contact InfoBermuda Restaurants Ltd.

88 Reid Street, Hamilton, Bermuda

Application Deadline

Dec 16, 2025

Jobs With This Employer

Head Waiter/waitress/ Shift Supervisor

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