Rustico & Gulfstream Restaurants is hiring a

Various Positions

Deadline: 8 days

Permanent

Full-time

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Full Time Experienced Chefs Successful applicants will: Have at least two years experience and a proven track record in a quality Mediterranean or Indian style restaurant; Have knowledge of continental, Mediterranean or Indian cuisine; Be able to work well as part of a team; Be capable of maintaining hygiene and quality standards in the kitchen and to assist in ensuring the cleanliness of the kitchen Trainee Waiters/Waitresses Successful applicants will: Have a keen interest in pursuing a career in the hospitality industry; Enjoy customer interaction and team work; Possess a willingness to learn about the many aspects of the position as they work; Be willing to assist in maintaining the cleanliness and appearance of the restaurant; Be available to work day and evening shifts, including public holidays and weekends Full Time Experienced Waiters/Waitresses Successful applicants will: Have at least two years experience in a fine dining or quality sit-down restaurant environment; Be able to demonstrate a proven ability to work well as a team and have good customer service skills with written references to support this; Preferably have experience in Italian, European or Indian cuisine and wine; Be willing to assist in maintaining the cleanliness and appearance of the restaurant; Be available to work day and evening shifts, including public holidays and weekends Full Time Experienced Sushi Chef Successful applicants will: Have at least two years experience with references to verify, in a quality Japanese/Sushi restaurant; Be able to work well as part of a team; Be capable of maintaining hygiene and quality standards and assist in ensuring the cleanliness of the kitchen and sushi bar. Managers/Assistant Managers/Assistant Maitre'D/Maitre'D Successful applicants will: Have at least five years experience and a proven track record in a quality dining establishment Knowledge of Italian/European or Indian cuisine and wine; Be able to work well with others and supervise junior members of staff; Be capable of maintaining hygiene and quality standards in the dining room and kitchen; Assume the smooth running of the restaurant in the absence of the manager; Assist in the organisation and operation of outside catering. Hold or be willing to acquire a Bermuda Drivers License (to drive our HB truck)

Salary

Not specified

Benefits

Not specified

How to Apply

For all positions, all enquiries and applications should be submitted in writing, enclosing a cover letter and complete CV and indicating which position you are applying for to:

Contact InfoRustico & Gulfstream Restaurants

Human Resources, Bermuda Dining Restaurants, P.O. Box SN 0035, Southampton, HM BX

recruitment@bermuda-dining.com

295 5212

Application Deadline

Jan 22, 2026

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