Responsibilities include but are NOT limited to, Ability to operate POS system and perform basic mathematic skills, Able to handle dine in and take out customers, handle cash and credit sales, as well as communication with the kitchen in reference to food orders.Waiter or Waitress must be able to follow strict protocol when dealing with customers. Constant sterilising of hands, equipment, pens, POS, etc.Cleaning of counters and plexi dividers also are expected to be done several times per shift.Restocking of restaurant materials and front of house mis en place is a must. At least two years experience in similar position.These jobs are for people wishing for long term employment. All persons that apply must be willing to work weekends, split shifts and public holidays. Applicants must demonstrate excellent timekeeping, be able to work as part of a team helping others to complete their tasks if necessary, BE TRUSTWORTHY, operate well under pressure in a very busy environment and have a pleasant and professional personality. EXCELLENT HYGIENE AND APPEARANCE IS A MUST.All applicants must supply at least two written work references from hospitality industries validating ability, with application.